Wild Fizz Kombucha
Jan 2017- June 2017
Digital Branding Best Practices
Wild Fizz Kombucha is brewed in London using traditional methods and by keeping their kombucha raw. All kombuchas are not created equal and theirs is always completely organic. To keep Wild Fizz at the highest standards, they like to make sure their drinks are the most nutrient dense they can be while having the least amount of negative impact on the environment possible. Organic fruits and vegetables mean their suppliers avoid the use of man-made fertilizers, pesticides; growth regulators and the use of genetically modified organisms (GMOs) or products produced from or by GMOs. Organic means less pollution, no nutrient depletion and no wildlife being harmed by chemical exposure. They’re truly dedicated to supporting a healthier drink, both for people and the environment. Wild Fizz is working diligently to be 100% plastic free, which means they are currently working on a way to make their labels from paper instead of plastic.
I had the Pleasure of working with partners and founders Luke + Gina when their brand was in it’s infancy. It was my first ever international collaboration. At the time their Kombucha was one of the few available in the UK marketplace. Their launch was both an introduction to their brand and for many people, an in introduction to Kombucha in general. We collaborated to establish educational social media and brand outreach best practices. It’s been exciting to witness their brand’s exponential growth since our collaboration back in 2017.
Learn more about Wildfizz at the link below